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40% Alc./Vol
Tequila Blanco
Ultra-Premium · Pure Agave Craft · Star-Shaped Collector Bottle
$115.00
Per Bottle
100% Blue Agave
Made in Mexico
Pure Craft
Made from 100% mature Blue Weber agave grown at elevation in Jalisco, El Cientelleo Blanco is crafted for those who treat tequila as a fine spirit — not a cocktail ingredient. Slow-cooked in brick hornos. Naturally fermented. Double-distilled in copper pot stills. Nothing added, nothing masked. Presented in El Cientelleo's signature hand-finished star-shaped collector bottle.
Origin
Jalisco, Mexico
NOM
1579 — Certified
Distillation
Copper Pot Still
Additives
None — Nothing Added
Nose
Fresh agave · Citrus blossom · Light herbal
Palate
Bright citrus · White pepper · Mineral salinity
Finish
Clean · Long · Mineral · No sharp close
Clean and precise rather than viscous or engineered. Natural weight — the way a Jalisco Blanco tastes when nothing has been done to soften it. Built for those who pour it neat and pay attention.
Recommended: Neat, or over a single large ice cube.
- ExpressionBlanco — Unaged
- Volume750ml
- ABV40% / 80 Proof
- NOM1579
- Agave100% Mature Blue Weber
- CookingTraditional Brick Hornos
- FermentationNatural Open-Air
- DistillationDouble-Distilled, Copper Pot Stills
- AdditivesNone — Made Without Additives
- BottleStar-Shaped Collector Bottle
- SweetnessDry — agave-forward
The Blanco's mineral precision and citrus clarity make it an exceptional companion to the finest tables.
Oysters on the half shell
Citrus-cured salmon
Burrata with fleur de sel
Caviar service
Crudo & chilled seafood
Aged manchego
"
I didn't create El Cientelleo to sit in a cocktail. I created it because I wanted a tequila that could hold its own in any room — next to the finest wines, the rarest spirits, the most discerning palates. The Blanco is that tequila at its most honest.
— Candice Wagner, Founder · El Cientelleo Tequila
100%Blue Weber Agave
1579Certified NOM
ZeroAdded
★Star-Shaped Bottle
The Bottle
A star-shaped collector bottle unlike anything in ultra-premium tequila.
El Cientelleo is presented in a hand-finished star-shaped bottle — architecturally singular and immediately recognizable. In a category where countless ultra-premium brands compete for shelf presence, this is the bottle that stops the room.
For those who collect fine spirits at the level of a great Burgundy or aged single malt, El Cientelleo Blanco in its star-shaped bottle offers something the typical luxury tequila cannot: genuine singularity. It arrives looking like nothing else.
The Craft
Nothing added. Nothing softened. Just highland agave and copper.
Jalisco’s volcanic terroir — red clay soil at elevation — produces agave with a mineral clarity and citrus-forward character that defines El Cientelleo. El Cientelleo sources only fully mature Blue Weber piñas, slow-cooked in traditional brick hornos before natural open-air fermentation.
Double distillation in copper pot stills refines the spirit without stripping it. No glycerin. No sweeteners. No coloring. Nothing added, nothing masked. What you taste is what the agave, the land, and the process produced — nothing more.
